Premium Hatch Red Chili Pods, 16oz - Medium Heat Dried Peppers - All Natural, No Preservatives - Grown in New Mexico USA - Perfect for Chili, Stews, Salsas & Mexican Cooking

Great red chiles. Nice and oily, just like they should be. I recommend removing the stems and (most of the) seeds, soaking in a small amount of boiling water, pureeing till it's nice and smooth, straining, and pouring on top of anything and everything. Buen provecho!