Organic Raw Mesquite Powder by Zint - Non-GMO, Vegan Protein Superfood from Mesquite Beans | Gluten-Free Flour Alternative for Baking, Smoothies & Healthy Recipes (16 oz) - Perfect for Paleo, Keto & Plant-Based Diets

I used this in a corn casserole and it really complemented the flavors of the southwest. I just wish it were made in the US as there are plenty of mesquite trees in the southern regions. This bag will last me a while.Used it in brine for a pork belly to make bacon. Nice quality.I used this product to duplicate a hot chocolate drink I enjoyed at a local vegan restaurant. They graciously shared the recipe. Enjoy. 8 ounces of your milk of choice, 1 tsp cocoa powder, 1 Tbls mesquite powder, a sprinkle of cinnamon, a splash of coconut oil (I used 1 tsp), sugar to your taste (I used coconut sugar). Heat and mix thoroughly.This is my second packet of mesquite bean pod flour, this time from a new source, and, happily, it is just as good as my first packet was. I do not use it for any nutritional purpose-- I am always suspicious of all the supposed health benefits of the latest fad foods. However, it does well what I want to do: provide a unique and interesting sweet flavor to my artisan breads. Just make sure you sift it, and start off with just a little bit, because it packs a lot of flavor--a sweet gingery, cinnamon-y, chocolate-y ...something. I'm happy.Good product. I love the flavor of mesquite powder.I love the sweet, whisper of smoky taste this flour adds to select baked goods. It pairs especially well with chocolate and rich sweet spicy flavors like cinnamon, cloves and ginger. I first started using this flour years ago when my daughter was diagnosed with celiac disease and continue to use it because of the rich, complex taste. Perfect in muffins, cookies, breads-use your imagination. Stumped for ideas-check the internet and you will find dozens of recipes on how to use this delicious flour!Makes great chaffles, especially with a sweetenerAbsolutely delicious! I will be buying more and in larger quantities. It gives me a lot of long lasting energy. It satisfies my sweet tooth but is very low in sugar, which is something I have to stay away from. So I like it very much.